MENU BOOKS -
The Food Cream BookThe Marinated Salad BookThe Bridge Menu

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THE FOOD CREAM BOOK
Cell-Pure Food 1



This recipe book begins your Cell-Pure process with the addition of 7 or 8 varieties
of fresh raw vegetables to your diet each day. Normally this would be very time consuming, but the Food Cream concept makes this very easy to achieve.

Food Creams are very easy to prepare and can be made right before using or
prepared in advance and stored for up to 1 month. You will find that the addition of
Food Creams to your daily intake of foods will increase you energy, normalize your weight and help your body will more fully utilize food supplements. All this without changing your regular diet unless, of course, you are on a customized program.

PDF on CD: $20.00

  PDF
(Available Only with The Marinated Salad Book -
Both on 1 CD)
Info: 69 pages + 69 pages
publisher: Dr. Hanna Institute
ISBN: 0-9678683-4-3
language: English
Date: Second Printing 2001
 
 

THE MARINATED SALAD BOOK
Cell-Pure Food 2

This recipe book will show you an easy, delicious way to add another 7 or 8 more varieties of fresh, raw organic vegetables to your daily diet, making a total of 15 or
more varieties each day.

The fact is, we should be consuming 15 to 20 varieties of fresh, raw vegetables each day. With Food Creamª and Marinated Saladsª, this becomes doable. The book contains all the procedures to prepare and store raw vegetables to retain the nutrients for up to 1 month. Also included are recipes for delicious fresh salads, dressings, dips, pate, fresh toppings and condiments to add a variety of tastes to your foods. Again, no need to change your regular diet (unless, of course, you are on a customized program).

PDF on CD: $10.00

  PDF
(Available Only with
The Food Cream Book - Both on 1 CD)
Info: 69 pages + 69 pages
publisher: Dr. Hanna Institute
ISBN: 0-9678683-5-1
language: English
Date: Second Printing 2001
 
 

THE BRIDGE MENU
Book Package

The Bridge Menu
Book 1, The Bridge Menu - Book 2 + 1 set of laminated shopping cards.

The Bridge Menu is for individuals who choose to change over to a complete diet
of natural foods. These recipes include healthy, cooked foods including desserts
to complete the total transition. People on a customized program will receive these
books to use after the cleansing and rebuilding part of their program is close to
completion. The amount of time before this part of the program is used will vary according to individual conditions.

Book 1 - This is your instruction book for the Dr. Hanna Institute method of shopping
for food, preparing fresh raw vegetables, cooking methods and recipes that are easy to digest and assimilate, food storage methods that make it easy to prepare your foods in advance for 1-2 weeks and simple menus for you to follow for a 4 weeks.

  PDF
Info: 82 pages
publisher: Dr. Hanna Institute
ISBN: 0-9678683-6-2
language: English
Date: Second Printing 2001

Book 2 - This is a reference recipe book for all the foods contained in
The Bridge Menu Book 1 plus many additional recipes for you to try.

You may choose from alternate recipes to vary your your menus after you
have tried the weekly menu for 4 weeks.

PDF on CD: $25.00 Includes Both Books

  PDF
Info: 82 pages
publisher: Dr. Hanna Institute
ISBN: 0-9678683-7-8
language: English
Date: Second Printing 2001
 
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